The newly-revamped "Dining Edition" wing in Marina Square features more than a dozen international offerings, including Hamanoya - a casual and affordable Japanese restaurant which specialises in robata, a slow charcoal-grilling method originating from the Northern Japan. At Hamanoya, expect a wide range of these grilled delicacies, alongside with fresh seafood and sashimi cuts that are imported from Japan itself to ensure freshness and quality.
Featuring a chic, modern design and open-concept kitchen, diners can feast their eyes while the chefs prepare and grill their skewers to perfection. As expected of any other Japanese eateries, the staff would echo signifying your arrival. In short, their value-added service is superb and holds a high level of hospitality.
